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Course curriculum

    1. Introduction

    2. How to use this course

    3. Housekeeping

    1. Bovine (cow) Dairy Farming - A Brief Lesson

    1. A Cow Milk Science Overview

    2. Skim, 1%, 2%, Whole - what's the difference, and how they are made

    3. Vitamins D and A - Why are they in my milk?

    1. Homogenization - what it is, what it does, and why it's done (including what milk is made of)

    2. Pasteurization - what it is and what it does

    1. Cow Milk Science Summary

    2. Bonus: Bloopers!

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About this course

  • $65.99
  • 12 lessons
  • 0.5 hours of video content