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Course curriculum

  • 1

    Introduction

    • Introduction

    • How to use this course

    • Housekeeping

  • 2

    Bovine (Cow) Milk Farming - A Brief History

    • Bovine (cow) Dairy Farming - A Brief Lesson

  • 3

    Cow Milk Science

    • A Cow Milk Science Overview

    • Pasteurization - what it is and what it does

    • Homogenization - what it is, what it does, and why it's done (including what milk is made of)

    • Help us make courses you like:

    • Skim, 1%, 2%, Whole - what's the difference, and how they are made

    • Vitamins D and A - Why are they in my milk?

  • 4

    Finishing Up

    • Cow Milk Science Summary

    • Next steps

    • Bonus: Bloopers!